What I'm calling this salad is a little bit of a double entendre...
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A picnic is one of those elusive, mysterious things that, like a unicorn, no one is really sure if it actually exists...
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This thin breezy number has been on rotation in my very first capsule wardrobe (as well as in my current summer one - stay tuned!), mostly because of its versatility...
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When we were in Charleston, we spent some time with an old and dear friend of Jon's, as well as his wife Jen and their little guy Ben. Mark cooked us dinner one night of grilled salmon with pineapple salsa and beets he had roasted on a bed of kosher salt. And while everything tasted seriously delicious, I could not get over how tasty these beets were...
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If you want to go to a place where the buildings are beautiful, the porches are sprawling, and the streets are bustling but in an “I’ve got nowhere to be” kind of way, go to Charleston, South Carolina...
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Chicken salad on a croissant might be one of the most delightful things on earth, and this rendition I dreamt up is next level...
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This installment of In the Market For features affordable wedding wear. Contrary to popular belief, and according to research (that I've conducted mentally), wedding season is more fun even than the holiday season...
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I am crazy about this most recent home DIY endeavor. I was inspired by some images I saw on Pinterest, and thought I'd try my hand at a suspended rope shelf with some fun and trendy copper elements...
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Although I often associate fennel and apples with the colder months, this salad is so light and bright that it screams summer to me...
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My (everyone's?) favorite season is upon us, and I've been drumming up inspiration for weeks now...
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I'll be brutally honest about the birth of this recipe. When we were wedding planning (#RIP)...
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This is a recipe inspired by one by Bobby Flay, one of my favorite chefs. I've now made it countless times, and I've served it warm as for brunch, I've made it ahead of time for picnic style get-togethers, and I've also enjoyed leftovers for lunch over and over again. And while I love potato salad of almost any variety, this one is so dynamic that it's hard to beat...
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Have you guys heard of a capsule wardrobe?
The short answer is that it's a small, limited wardrobe, chosen with a lot of thought and purpose, comprised of quality, versatile pieces that you really love. I've been hearing about it for some time, but only recently did the idea truly pique my interest...
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This installment of In the Market For is a slight diversion from the norm in that I broke the $50 price limit, since this one features home furnishings. I tried to pick great rugs, night stands, chairs, duvets, tables, etc. at good prices (but not necessarily under $50)...
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Rhubarb is one of my favorite things on earth. And like Thanksgiving dinner, and corn on the cob, and egg nog, rhubarb is one of those elusive things you only have a certain time of year, thus adding to its appeal. There's nothing else quite like it in its tang, sweetness, and earthiness. My grandma's rhubarb pie is next level, and it's one of my life goals to perfect it in all its glory. This rustic crostata that I made with her pie crust is a good start...
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I have a secret to tell. I've been experimenting with a capsule wardrobe for spring and the start of summer! There is much more to come on that—I am so excited to share the whole story with you next week, as well as in outfit posts to come...
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